After thirty years as a state employee, Jack DeBell retired from the University of Colorado, where he developed programs that balance protection of the environment, peoples’ well-being, and fiscal effectiveness. Jack carries on as a “well-respected and regarded leader” in the Zero Waste & Sustainability industry: training future leaders and advocating for people, and the planet for prospering through our most vexing challenges.
Designed to meet the rising demand for professionals in Zero Waste, Sustainability, and Resource Management.
Originally a means of composting his food scraps without bothering bears, DeBell’s vermicomposting efforts are evolving into a small natural products business: BuzZWorm
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